MAINS

Caramelised slow cooked pork belly and crackling with sauté savoy cabbage, smoked bacon, carrots, onion, herbs & adobo sauce served with champ 16

Fish and Chips – Fresh hake from Cork’s English Market, beer battered and served with twice cooked chips and coleslaw 15

Shakshuka- North African spiced tomato & vegetable ragu with baked eggs, sour cream & coriander served with warm roti bread – choice of either chorizo or mushroom 12

SOFT-SHELL TACOS

Fried Chicken Taco -Buttermilk fried chicken tenders, red cabbage slaw, coriander, sriracha mayo, tahini and miso & ginger dressing 10.5

Fish Taco – Sesame & panko-crumbed hake fillet, aioli, shredded lettuce, chilli jam & togarashi 10.5

Chili Beef Taco – Spiced Mexican style beef with cheese, shredded lettuce, natural yoghurt, tomato & coriander salsa 10.5

Falafel Taco with slaw, sriracha mayo, cashew nuts & tahini dressing 9

BURGERS

Soft Shell Crab burger – crispy soft-shell crab burger with garlic mayo, mango & pineapple salsa, red chilli and coriander with twice cooked chips 15.5

Beef burger – 100% Irish beef with habanero mustard, lettuce, tomato, dill pickle, aioli & tobacco onions with twice cooked chips 14.5

Katsu Sando Chicken burger – Panko-crumbed chicken fillet with slaw, sriracha mayo, tomato, onions, lettuce, tonkatsu sauce with twice cooked chips 14.5

Halloumi burger – crispy fried rosemary marinated halloumi cheese burger with falafel cream cheese, aioli, lettuce, tomato, crispy onions with twice cooked chips 13.5

THE RAVEN FRENCH DIP

10 hour braised featherblade of beef in a warm brioche roll with fried onion, cheddar cheese & smoked beef gravy & twice cooked chips 10.5

RAVEN SALADS

Keto Salad – Grilled chicken, crispy bacon, avocado, boiled egg, Cashel blue cheese, lettuce with smoked garlic dressing 12

Buddha Bowl – Brown rice & quinoa with soya roasted portobello mushrooms, avocado, mexican baked beans, kale slaw, turmeric, hummus, roasted peppers, toasted sesame seeds, cashew nuts with miso & ginger dressing 12 Add a hardboiled egg +1

SHARERS

House mezze board – A selection of hummus, serrano ham, roast pepper, soya glazed mushroom, falafel, pesto & halloumi served with warm roti bread 15

Cheese board – Selection of artisan cheese served with warm roti bread, chilli jam, candied walnuts & grapes 9

Spice bag- Twice cooked chips, Indian spices, onion, peppers & garlic mayo 7.5 Add chicken +1

SIDES

Twice cooked chips 3.7 Sweet potato fries 3.2 Rosemary & parmesan pollenta chips with aioli 3.5 Side Salad: Tomato, cucumber, onion, lettuce with a dressing 3

 

DESSERT

Warm Chocolate Brownie served with cream and candied walnuts 6.3